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Farmer Template 5 -Form Fill

Interview details
Q01

Village Code

Q02

Village name

Q03

GP Name

Q04

Mandal/Block Name

Q05

District Name

Q06

Interviewer code

Q07

Interviewer Name

Q08

Date of Interview

Q09

Interview Start Time

Q10

Interview End Time

Respondent profile
A01

Name of the respondent

A02

Who is the respondent?

A02A

Which ID card was used to confirm the identity of the respondent?

A03

Respondent’s phone number

A04

What is the gender of the respondent?

A05

At present, which natural farming practices are you already doing?

A06

Do you use chemical inputs on the plot of land where you practice natural farming?

A07

What is your age?

A08

How many members are there in your household?

A09

What is the highest level of education that you have completed?

A10

Do you have a ration card?

A11

Please specify which card do you have?

A12

What is your social category?

A13

What is your main occupation?

A14

Are you or any of your family members currently a member of any SHG?

A15

To what extent do you inform your household members about discussions that happen at your SHG?

A16

Do you have a soil health card?

A17

When was it issued?

A18

Do you have a farmer diary?

A19

Since when do you have the farmer diary?

A20

How frequently do you usually update the farmer diary during cultivation?

A21

Do you plan to update the farmer diary during the next cultivation season?

A22

Does your HH own the following?

A22_1

Tractor

A22_2

Animal-drawn cart

A22_3

Water pump for irrigation

A22_4

Thresher

A22_5

Rotavator

A22_6

Drum for making natural farming inputs

A22_7

Tank for Azolla preparation

Land Profile
B01

How much of your owned land does your household cultivate?

B01A

Unit

B02

How much of leased-in or rented-in land does your household cultivate?

B02A

Unit

B03

On how much of your owned land do you practice natural farming?

B03A

Unit

B04

On how much of leased-in or rented-in land do you practice natural farming?

B04A

Unit

B05

How many plots of land does your household cultivate? (Including land which is owned and leased/rented-in)

B06

On how many plots do you practice natural farming?

B07

Did you practice complete natural farming before?

B08

When did you stop?

B09

Why did you stop?

Plot Profile
C01

What is the size of the plot?

C01A

Unit

C02

Does your household own this plot?

C03

Is this plot bunded?

C04

How do you majorly irrigate this plot?

C05

What is the source of water for irrigation?

C06

Do you practise any natural farming methods on this plot?

C07

Since when are you using natural farming methods on this plot?

C08

On how much area do you practice NF in this plot?

C08A

Unit

C09

During which months of the year is this plot kept fallow?

C10

What inputs do you use on this plot?

C11

When did you stop using conventional inputs on this plot?

C12

Does your household lease-out any land?

C13

If yes, what is the total land that your household usually leases or rents out?

C13A

Unit

Crop Cultivation
D01

Were you cultivating crops using natural farming in [SEASON]?

D02

Can you please list all the crops you cultivated in plot___ during [SEASON]?

D02_1

Rabi 2021-22

D02_2

Summer 2022

D02_3

Kharif 2022

D03

What did you do with the crop residue from the previous season?

D04

How was your field between previous season and [SEASON]?

D05

What was your MAIN CROP in plot__ during [SEASON]?

D05_1

Rabi 2021-22

D05_2

Summer 2022

D05_3

Kharif 2022

D06

How did you till the land before sowing or transplanting?

D07

What seeds did you use for cultivation of [MAIN CROP]?

D08

How did you treat the [MAIN CROP] seeds before sowing?

D09

How did you majorly source the beejamrutham?

D10

Did you have access to adequate quantity of beejamrutham for the cultivation of [MAIN CROP]?

Nursery and Fertilisation
E01

Did you a build a nursery for [MAIN CROP]?

E02

In the nursery for [MAIN CROP], what fertilisers did you use?

E03

During the cultivation of this [MAIN CROP], how many times did you use fertility related NF inputs such jeevamrutham, sapthadhanyakura, egg amino acid, etc.?

E04

How did you apply soil fertility related inputs?

E05

During the cultivation of this [MAIN CROP] how many times did you use urea, DAP, MOP, or other such conventional inputs?

E06

Did you do anything to cover the ground between your crops?

E07

What did you use for mulching?

E08

How big of a problem was pest related damage to your [MAIN CROP]?

E09

What did you do to control pests?

E10

During the cultivation of this [MAIN CROP], how many times did you use kashayas such as neemastra, brahmastra, dashparani, etc.?

E11

Why did you not use any kashayas for controlling pests during the cultivation of [MAIN CROP]?

E12

During the cultivation of this [MAIN CROP], how many times did you use conventional pesticides?

E13

Why did you not use any conventional pesticides during the cultivation of [MAIN CROP]?

E14

Would you be able to manage pests for [MAIN CROP] only with the use of NF inputs?

E15

Did you grow any crops specifically to attract or repel pests away from your main crop?

E16

Where did you grow these crops?

Weeding and Harvest
F01

What did you do to control weeds?

F02

How many days after sowing / transplanting did you practice weeding?

F03

In the past one year, how many times did you do weeding?

F04

Did you use azolla?

F05

What did you do with the crop residue after harvest of [MAIN CROP]?

F06

How did you till the land after harvest?

F07

Do you receive a higher price for your [MAIN CROP] as it is grown under natural farming?

F08

Which aspect of cultivation is most difficult under natural farming for [MAIN CROP]?

F09

During the cultivation of [MAIN CROP], did you have to provide life-saving irrigation?

Experience with practise of natural farming
G01

Do you use/ practise ___?

G01_1

Ghana jeevamrutham

G01_2

Drava jeevamrutham

G01_3

PMDS (pre-rabi or pre-kharif)

G01_4

PMDS

G01_5

Dashaparni

G01_6

Agni astra

G01_7

Neemastra

G01_8

Brahmastra

G01_9

Panchagavya

G02

If no, why do you not practise __?

G02_1

Ghana jeevamrutham

G02_2

Drava jeevamrutham

G02_3

PMDS (pre-rabi or pre-kharif)

G02_4

PMDS

G02_5

Dashaparni

G02_6

Agni astra

G02_7

Neemastra

G02_8

Brahmastra

G02_9

Panchagavya

G03

Who or what motivated you to try ___?

G03_1

Ghana jeevamrutham

G03_2

Drava jeevamrutham

G03_3

PMDS (pre-rabi or pre-kharif)

G03_4

PMDS

G03_5

Dashaparni

G03_6

Agni astra

G03_7

Neemastra

G03_8

Brahmastra

G03_9

Panchagavya

G04

Did you use a PMDS kit?

G05

What was the number of plant varieties in your kit?

G06

Did you make seed pellets?

G07

What did you use for making seed pellets?

G08

How did you use the PMDS crops?

G09

Where do you source materials for ____?

G10

Are you able to meet your demand through own preparation?

G11

Why are you unable to prepare enough to meet your own demand?

G12

How likely are you to continue using or practising ___ in the next cultivation cycle?

G13

On average, how much ___ do you require for one cultivation cycle of your main crop?

G14

Have you received training on ___?

G14_1

Beejamrutham

G14_2

Jeevamrutham

G14_3

Mulching

G14_4

PMDS (pre-rabi or pre-kharif) PMDS

G15

How many times have you received training on ___?

G15_1

Beejamrutham

G15_2

Jeevamrutham

G15_3

Mulching

G15_4

PMDS (pre-rabi or pre-kharif) PMDS

G16

When was the first time you received training on ___?

G16_1

Beejamrutham

G16_2

Jeevamrutham

G16_3

Mulching

G16_4

PMDS (pre-rabi or pre-kharif) PMDS

G17

Who provided the training the first time?

G18

When was the last time you received training on ___?

G19

Who provided the training the last time?

G20

How satisfied were you with the training?

G21

Do you feel training on ___ is provided as frequently as needed by you?

G22

Do you receive or access information resources on ___?

G23

Where do you access or receive information resources?

G24

How adequate is the information you receive on ___ for practising it well?

G25

How often is the information relevant and up to date?

G26

Who normally takes decisions regarding natural farming activities?

G27

How much involvement do you have in making decisions regarding natural farming activities?

G28

Who normally takes decisions regarding non-farm economic activities?

G29

How much involvement do you have in decisions regarding non-farm economic activities?

G30

Who normally takes decisions regarding expenditure of farm income?

G31

How much involvement do you have in taking decisions regarding expenditure of farm income?

Livestock profile
H01

Does your household any keep any big ruminants such as cows, buffaloes, bulls or ox?

H02

If yes, can you state the number of big ruminants owned by your household?

H03

How do you use the cattle urine and dung?

H04

Are the cattle you own sufficient to meet your own needs for creating NF inputs?

H05

How do you source cattle dung and urine for preparing NF inputs?

H06

Does your household own any small ruminants such as goats, sheep, etc.?

Kitchen Garden
I01

Does your household presently have a kitchen garden?

I02

Why do you not have a kitchen garden?

I03

When did your household start the kitchen garden?

I04

Who motivated you to start a kitchen garden?

I05

Do you intend to keep a kitchen garden next year?

I06

Who normally takes decisions regarding kitchen garden?

I07

How much involvement do you have in taking care of your kitchen garden?

Knowledge, Attitude and Perception of Farmers, and Feedback
J01

How has ___ changed after you started natural farming?

J01_1

Soil quality

J01_2

Water usage for irrigation

J01_3

Pest incidence

J01_4

Earthworms in soil

J01_5

Yield of main crops

J01_6

Quality of produce

J01_7

Taste of produce

J01_8

Cost of cultivation

J02

How aware are consumers about produce that is grown under natural farming?

J03

What is the level of preference that consumers have for produce grown under natural farming?

J04

How aware are farmers about natural farming?

J05

How much do farmers prefer growing crops under natural farming?

J06

In your experience, are male or female farmers more likely to practice NF?

J07

In your experience, do male or female farmers take lesser time to become an S2S level farmer?

J08

Pests can be wholly managed without using chemicals

J09

Pheromone traps are effective in combating pests

J10

The level of organic content in soil affects the soil’s water holding capacity

J11

Intercropping can steal nutrients away from the main crop

J12

Chemical pesticides affect human health and the environment (example: cancer, rashes, adverse effect on fecundity)

J13

Land should be left fallow at least once a year

J14

Neemastra is a strong and harmful chemical pesticide for humans

J15

Intercropping leads to reduced weeding and chemical usage

J16

Growing the same crop in each cultivation season continuously for years is good for the soil

J17

Most of the chemical pesticide and fertiliser applied to a field runs-off with the water

J18

It is necessary to clear crop residue from previous harvest before the next cultivation season

J19

Pre-monsoon dry sowing can reduce the amount of nutrients available in the soil for the main crops in the next season

J20

If given the choice, it is always better to use more chemical fertilisers

J21

The additional labour required for natural farming makes it less attractive than conventional farming based on chemical inputs

J22

Growing multiple types of crops at the same time will reduce yield and nutrients in the soil

J23

Deep tillage is necessary for managing weeds and preparing the field before sowing

J24

Using azola on paddy fields can negatively affect the yield

J25

Azolla is most effective when used along with chemical fertilizers and weedicides

J26

There is no difference between organic farming and natural farming

J27

Soil already has enough nutrients, and a farmer doesn’t need to use chemical fertilisers

J28

Natural farming inputs for increasing productivity are not easily available

J29

Natural farming inputs for pest management are not easily available

Perception of Farmers, and Feedback
K01

Can you tell us about three different types of difficulties that you face while cultivating crops under natural farming?

K02

Please identify some areas of improvement to improve your NF practice

Gender Module
L01

Would you prefer a male or female iCRP?

L02

What is your level of engagement in the following activities

L02_1

Collecting ingredients (cow dung, cow urine, Neem leaves, tobacco leaves etc.) for making NF inputs

L02_2

Making NF inputs

L02_3

Using/applying NF inputs in plot

L02_4

Accessing credit for NF

L02_5

Repaying loans taken for NF

L03

How has daily time spent on the following farm activities changed since practicing NF

L03_1

Nursery preparation

L03_2

Sowing/Transplanting

L03_3

Nutrient management

L03_4

Weed management

L03_5

Pest and disease management

L03_6

Harvesting

L03_7

Post-harvest activities

L03_8

Marketing

L04

Do you face the following issues in practicing NF?

L04_1

Burden of household work

L04_2

Lack of skills for preparing inputs

L04_3

Difficulty in sourcing inputs

L04_4

Additional burden of preparing NF inputs

L04_5

Discrimination from peers

L04_6

Sexual harassment/violence

Soil and Crop Sampling Profile
M01

Is a soil sample being collected?

M02

What is the size of the plot?

M02A

Unit

M03

Is natural farming practised on the entire plot from which soil sample is being collected?

M04

What is the area on which natural farming is being practised?

M04A

Unit

M05

What is the topography of the plot?

M06

Which crops were grown in the last season on this plot?

M07

Which inputs were being used in this plot?

M08

Is there a standing crop in the plot?

M09

What is the primary irrigation method used in your field?

M10

For how many years has this plot been cultivated?

M11

Can you describe the soil drainage characteristics?

M12

Does the plot have any water flow from upstream plots?

M13

Display UID

M14

Is a crop sample being collected?

M15

For which crop is the sample being collected?