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Horizon 1 Quantitative Template -Form Fill
Interview Details
Q01
GPS Coordinates
Q02
State
Q03
District
Q04
Project Code
Q05
GP Name
Q06
Village name
Q07
Interviewer code
Q08
Interviewer Name
Q09
Supervisor Name
Q10
Date of Interview
Q11
Interview Start Time
Q12
Interview End Time
Respondent profile
A01
Name of the respondent
A02
Respondent’s phone number
A03
What is the gender of the respondent?
Female
Male
Transgender
A04
What is your age? (in completed years)
A05
How many members are there in your household?
A06
What is the highest level of education that you have completed?
No formal education
Has attended primary school (up to grade 6)
Has attended up to grade 10
Matriculate (10th pass)
Passed school (10+2)
Graduate
Postgraduate
ITI/ Diploma/ similar vocational course
Others (Specify)
A07
Which ID is used to verify the identity of the respondent?
Aadhar Card
Ration Card
Others (Specify)
A08
Please specify which card you have.
Above Poverty Line (APL)
Below Poverty Line (BPL)
Antyodaya Anna Yojana (AAY)
Don’t know
A09
What is your social category?
Scheduled caste (SC)
Scheduled tribe (ST)
Backward caste (BC)
Minority (Muslim, Christian, Jain etc.)
General caste
Others
A10
What is your household’s main source of income?
Farming (on own land)
Farming on leased or rented-in land
Wage or salaried work (agricultural)
Wage or salaried work (non-agricultural)
Agri-business
Non-agri-business
Others (Specify)
A11
What is your household annual income range- Farm Activities (Agriculture)?
Less than 50,000
50,000-100,000
100,000 -200,000
200,00 – 350,000
350,000 – 500,000
More than 500, 000
Don’t want to share
A12
What is your household's annual income range- Non-farm Activities (Livestock, businesses etc.)?
Less than 50,000
50,000-100,000
100,000 -200,000
200,00 – 350,000
350,000 – 500,000
More than 500, 000
Don’t want to share
A13
Are you or any of your family members currently a member of any SHG?
Yes, myself
Yes, family member
No
A14
Are you or any of your family members currently a member of any Agri-business centres?
Yes, myself
Yes, family member
No
A15
How is the membership in SHG/ Agri-business centres supported?
Collateral-free loans Savings & Loans
Loans with lower interest rates
Input supply support
Technical support for CSA practice
Establishing market linkage
Production certification
Community participation for NRM
Others (Specify)
Don’t know
A16
Are you covered by any social security schemes?
Yes
No
Don’t know
A17
What type of social security scheme?
Rhythu bandhu Scheme
PM Kisan
Kisan credit card
Crop Insurance
Soil health card
Others (Specify)
A18
Are you member of FPO/ CBOs in your neighbourhood ?
Yes
No
Don’t know
A19
If yes, what are the benefits you are availing from FPOs
Agro-advisories
Financial support
Timely input supply
Output market linkages
Training and capacity building
Agri-entrepreneurship support
Soil and Water conservation practices
Others (specify)
A20
Any expectations from/ suggestions to FPO
Need more focus on financial support
Input supply linkages
Output supply linkages
guidance on crop selection and production
Resource management (soil and water)
Need more training and exposure visits
Others (Specify)
Plot and Crop Profile
B01
On how many plots do you practice agriculture?
B02
How many plots are owned?
B03
What is the land size of the owned plots?
B04
How many plots are Leased-in?
B05
What is the land size of the Leased-in?
B06
How many plots are Leased-out?
B07
What is the land size of the leased out?
B08
During which months of the year is this plot kept fallow?
January
February
March
April
May
June
July
August
September
October
November
December
no months (plantation)
no months (field crops)
Crop Profile
C01
What was your MAIN CROP in the plot Season-wise?
Paddy
Wheat
Cotton
Groundnut
Sugarcane
C01A
Kharif
Paddy
Wheat
Cotton
Groundnut
Sugarcane
C01B
Rabi
Paddy
Wheat
Cotton
Groundnut
Sugarcane
C01C
Summer
Paddy
Wheat
Cotton
Groundnut
Sugarcane
C02
How much did you earn by selling the crops?
Practices of Natural Farming/Residue-Free Farming/ Organic Farming
D01
Are you aware of CSA practices?
Yes
No
D02
What CSA best practices are promoted under the intervention?
Zero Tillage/NF/Organic farming/precision farming
Organic Inputs/ biopesticides/ Vermicompost
Renewable energy use
DSR/SRI Method
Farm bunds/contour farming
Protective cultivation/ greenhouse/Polyhouse
Green manuring/Mulching
Micro-irrigation
Market linkage
IPM
INM
Integrated cropping systems
Others (Specify)
D03
What kind of crops are promoted under CSA under the Intervention?
Cereals & millets
Pulses
Commercial crops & oilseeds
High-value crops (Fruits & Vegetables)
Others (specify)
D04
Do you practice CSA in your plot?
Yes
No
D05
What CSA practices are practised in your plot?
Zero Tillage/NF/Organic farming/precision farming
Organic Inputs/ biopesticides/ Vermicompost
Renewable energy use
DSR/SRI Method
Farm bunds/contour famring
Green manuring/Mulching
Micro-irrigation
Market linkage
IPM
INM
Integrated cropping systems
Protective cultivation/ greenhouse/Polyhouse
Others (Specify)
D06
Area and crop under CSA practice in your plot
D07
How long have you been practising CSA on this plot?
Less than 1 year
1-3 years
3-5 years
More than 5 years
D08
Have you faced any challenges in transitioning to CSA farming?
Yes
No
Don't Know
D09
What challenges have you faced in transitioning to CSA farming?
Lack of knowledge /training
Pest/Insects management
Disease Management
Weed Management
Access to organic inputs
Poor Market Linkage
Other (please specify)
D10
Have taken up any Seed related Have taken up any Seed related CSA practice (Stress tolerant/ drought tolerant)/Were you provided with seeds as part of the intervention?
Yes
No
Not applicable
D11
What are the seeds you are provided with under the intervention?
Cereals & millets
Pulses
Commercial crops & oilseeds
High-value crops (Fruits & Vegetables)
Others (specify)
D12
Have you noticed any improvements in soil health since practising CSA practices?
Yes
No
D13
Do you practice any specific techniques to enhance soil fertility in your CSA practices?
Mulching
Crop rotation
Green Manure/ Cover Crops
Vermicomposting/ FYM/ Composting
In-situ soil management
Others (please specify)
D14
Have you observed any increase in crop yields when CSA is compared with conventional farming practices?
Significantly Increased
Slightly Increased
No Change
Slightly Decreased
Significantly Decreased
D15
What are the NF inputs you use in the field?
Beejamruthams
Drava Jeevamruthams
Ghana Jeevamrutham
Kashayas
Acchadanas
Azolla
PMDS
Others (Specify)
D16
Would you say that CSA has higher profitability than conventional farming?
Yes
No
D17
Is the excreta of the livestock in the form of dung and urine used for preparing natural inputs for the intervention?
Yes
No
Don't Know
D18
Is there a provision for certification of the plot or the final product for better price discovery due to CSA practice
Yes
No
Don't Know
D19
What are the main end markets, the produce can be sold at?
Directly to consumers
Through government platforms like E-NAM, E-Choupal
Informal agents
Buy-back system
Through FPOs/ Cooperatives
Others (Specify)
D20
Have you participated in any other programs or initiatives aimed at promoting CSA farming in your area apart from the main intervention?
Yes
No
D21
From whom did you receive training or capacity building related to CBA farming techniques?
Yes, from government programs
Yes, from NGOs or community organizations
Yes, from private companies
No
D22
Do you perceive CSA as a viable option for smallholder farmers to improve their livelihoods?
Yes
No
D23
What do you perceive as the main benefits of practising CBA farming?
Improved soil health
Reduced chemical exposure
Higher quality produce
Higher Profit margins
Efficient use of water
Rational use of resource
Others (please specify)
D24
How has the adoption of CSA impacted your household income?
Significantly Increased
Slightly Increased
No Change
Slightly Decreased
Significantly Decreased
D25
Have you observed any reduction in input costs incurred since switching to CSA?
Significantly Increased
Slightly Increased
No Change
Slightly Decreased
Significantly Decreased
D26
Would you recommend CSA to other farmers in your community?
Yes
No
D27
Have you adopted any coping mechanisms in the last two years to address any specific issues?
Yes
No
D28
What are those coping mechanisms?
Use of stress-tolerant varieties (Drought/ flood/ saline)
IPM management practices (border crops/ traps/ nets/ Solar traps)
Integrated Pest management Practices
Change in irrigation methods
Change in tillage practices (SRI method)
Others (Specify)
D29
Have you observed any changes in the local ecosystem since adopting CSA farming practices?
Yes
No
Don't Know
D30
What are the changes in the local ecosystem observed after starting CSA?
Better biodiversity
Better soil texture
Better farmer's health due to no exposure to chemicals
Better crop quality
Others (Specify)
D31
What are the potential risks associated with conventional practices in your understanding?
Loss of Soil fertility
Poor quality of produce
Associated Health Consequences
Loss of Biodiversity
Others (Specify)
D32
What additional support or resources would you need to further enhance your CSA practices?
Training/Knowledge Development
Access to NF/Organic Inputs
Market Linkages
Others (please specify)
Livestock
E01
Does the household own livestock?
Yes
No
E02
What kind of Livestock do you own livestock, e.g., cows, buffalo, ox, goats etc.?
Cattle
Buffalos
Sheep
Goat
Others (specify)
E03
Are livestock operations commercially established?
Yes
No, we have from our ancestors
Others (specify)
E04
How do you manage the labour requirement for maintaining/Sustaining the livestock?
Household Members
Majorly HH members, but sometimes with hires labour
Always with labourers
Both HH and labour
Others (Specify)
E05
Does the household include animal-based protein in their diet?
Yes
No
E06
What types of animal-based protein are consumed?
Meat
Eggs
Dairy
Other (specify)
E07
How has livestock rearing helped you?
Additional income
Employment throughout the year
Sufficient home consumption needs
To meet operational expenditure
Manure
Others (Specify)
E08
Any schemes/support/ Subsidy is availed for livestock rearing
No
Yes, NABARD
Yes, Livestock mission support
Yes, Bank loan
Others (Specify)
E09
Do you require any specific support/capacity building through training
Need information on management practices
Information on disease symptoms & behaviour
On produce marketing
Not required
Don’t Know
E10
Are any major challenges in livestock rearing preventing you from taking it up on a big scale?
Labour intensive
Less profit margin
Lack of fodder
Lack of knowledge
Lack of water source
Very suspectable
Others (Specify)
Social Forestry
F01
How much of the land is used for staple food cultivation?
Less than 30%
30-50%
50-70%
More than 70%
F02
Have you taken up any border plantation/ Agro-plantation on your farm?
Yes
No
F03
How have you done the plantation?
Only Border Crop
Intercrop
Complete plantation
Others (Specify)
F04
Who supported you take up the plantation?
Self-motivation
NGOs/ CSR/
Agri/ horti departments
Forest/ Social forestry depts
Others (Specify)
F05
Any support received for doing plantation?
Yes
No
F06
What kind of Support received
Free sampling
Financial support
Only Guidance
Others (Specify)
F07
What are the challenges you faced while taking up agro-forestry/ social forestry plantation?
Information on the Source of saplings
Lack of sampling materials
Lack of planting knowledge
Maintenance Knowledge
About irrigation required
Never had any issues
Others (Specify)
F08
What kind of Plants are selected and taken up for plantation
Only Timber purpose
Only harvesting (fruits/leaf/
Both timber and harvest
Only Fodder
Others (Specify)
F09
What are the plantations take up
Teak
Rose
Red Sandal
Sandal
Tamarind
Melia dubia
Mahagany
Silver oak
Eucalyptus (Nilgiris)
Subabul
Casurina
Shisham
Gulmohar
F10
What is the total number of samplings planted
F11
How Old is the plantation
Less than a year
One – three years
Four to seven years
Seven – 10 years
More than 10 years
Don’t know the age
F12
What is the success rate of the plantation survival rate?
Less than 25%
20-50%
50-75%
More than 75%
1
Don’t know
F13
Do you have any annual income from the plantation
Yes
No
Don't Know
F14
What is the approximate annual amount received
F15
What is the Annual cost involved
F16
What is the estimated total income after the harvest of the plantation crop
F17
How often the household wood be harvested?
Only one
Multiple time
Annually
Very suspectable
Others (Specify)
F18
Rate the satisfaction level with the price received for wood.
Very Satisfied
Somewhat Satisfied
Dissatisfied
F19
Specify the primary purpose for which wood is used.
Furniture
Construction
Fuel
Other (specify)
F20
Are you involved in intercropping plantations?
Yes
No
F21
Does the plantation affect the yield/ income of the main crop
Yes, positively
Neutral
Yes, negatively
Don’t Know
F22
What percentage of additional income/ increase in income have you observed after practising intercropping/border plantation?
10-30%
30-50%
More than 50%
No change
Don’t Know
F23
How much of the household's cooking fuel is sourced/ supplemented from the plantation?
Less than 30%
Between 30-50%
Between 50-70%
More than 70%
None
F24
Have you faced any challenges in managing intercropping practices?
Yes
No
F25
Please specify the challenges faced.
Competition for resources
Pest and disease management
Harvesting logistics
Other (specify)
F26
What are the other benefits of Agroforestry/ Farm plantation/border plantation?
Adds on organic litter
On soil erosion
Moisture conservation
Reduces microclimate temperature
Acts as live fencing
Created additional employment
Don’t Know
F27
How has the impact of plantation affected soil erosion?
Reduced
Increased
No Change
F28
Describe any observed changes in migration patterns post-plantation
Increased
Decreased
No Change
Don’t know
F29
Rate the benefits of intercropping in improving soil health
Highly Beneficial
Moderately Beneficial
Negligible
F30
Are there Agro-plantation committees formed/ existing?
Yes
No
Don’t Know
F31
How involved are women in decision-making within plantation committees?
Actively Involved
Partially Involved
Not Involved
F32
Are there any specific roles or responsibilities designated for women within the plantation committee?
Yes
No
F33
If yes, please specify the roles or responsibilities typically assigned to women.
Leadership roles
Community mobilization
Planning and coordination
Financial management
Other (specify)
F34
Rate the overall inclusivity of the plantation committee towards women's participation
Highly Inclusive
Moderately Inclusive
Not Inclusive
F35
What are the major challenges in taking up agroforestry/ farm plantation/ social forestry
Difficult to convince HH
Need to wait long for benefits
Lack of irrigation
Cow grazing
Others (Specify)
Water Stewardship
G01
What is the primary source of your household's water supply?
Piped water supply
Borewell
Open well
River/ Canal water
Other (specify)
G02
How far is the primary water source from your residence?
At Doorstep
Within 100 meters
100-500 meters
500-1000 meters
More than 1000 meters
G03
Have you experienced any water shortages in the past year?
Yes
No
G04
If yes, how often did these water shortages occur?
Always
Frequently
Occasionally
Rarely
G05
Have you observed any changes in water availability over the past five years?
Increased
Decreased
No Change
G06
Activities Promoted under the water conservation strategies in drinking water in your village?
Rationalsied water supply system
Water metering
Others (Specify)
Don’t know
G07
Still is there any scope to bring changes in drinking water supply system in your area
Yes
No
Don’t know
G08
If yes, any challenges to adopt the new practices?
Expensive
Difficulty to maintain
Lack of potential water source
Lack of community coordination
Lack of local government/ bodies support
Others (Specify)
G09
How satisfied are you with the overall water management in your area?
Satisfied
Dissatisfied
Don’t know
G10
Do you pay for drinking water
Yes
No
G11
How is it charged
On meter basis
On annual actual usage basis
Annual Flat rate
Others (Specify)
G11A
Have you received any training/ awareness training on drinking water-related issues?
Yes
No
G11B
What kind of training/awareness was received?
Knowledge benefits of using quality drinking water
Judicious management of water
Learning and demonstration visits
Minimising the water leakages in the system
Others (Please specify)
G11C
Are you using any of the local water bodies for monitoring and management of drinking water?
Yes
No
Don’t know
G12
Any challenges in drinking water access and usage
Insufficient supply
Irregular supply
Water quality is not good
inconvenient time of supply
Others (Specify)
G13
Do you hold land in the watershed area?
Yes
No
Don’t know
G14
What is the area of the plot under the watershed?
G15
Activities promoted under the water conservation strategies in Agriculture in your village?
Use of Sprinklers
Use of Drip irrigation
Check dams and farm ponds
Nala bunds and trenches
Moisture meter
Rooftop water harvesting
Solar irrigation systems
Others (Specify)
G16
What kind of activities were undertaken?
Rejuvenation of tanks
Reclamation of Nalas /check dams
Farm pond/ tank bund rejuvenation
Recharge tanks/ pond construction/ open Wells reclamation
Others
G17
Do you have access to any water harvesting structures established close to your land under ITC’s SIP?
Yes
No
G18
If yes, what type of water harvesting structure do you use?
Check dam
Pond
Percolation tank
Farm Pond
Others (specify)
G19
How do you use water from these structures?
Irrigation
Livestock
Household
Others (Specify)
G20
Who is responsible for the maintenance of these water harvesting structures?
Individual
Community (WUGs)
Government
Implementation Agency
Others (Specify)
G21
Have you noticed an increase in groundwater level after using these structures?
Yes
No
G22
Has the water harvesting structure benefited your agricultural productivity?
Significantly
Moderately
Not at all
G22A
What are the benefits observed/ expected using farm bunds, nala bunds and trenches?
Groundwater recharge
Additional water source
Increased retention of soil moisture level
Others (Specify)
G23
Have you observed any change in the groundwater levels after the implementation of water harvesting structures?
Increased
Decreased
No change
G24
Have you used/received support for Soil and Water measure (SMC)?
Yes
No
Not applicable
G25
How Soil and moisture conservation measures beneficial?
To retain/enhance moisture status
Increases moisture retention/ holding capacity
Better Crops can be grown
Helps in providing supplementary irrigation
Others (Specify)
G26
Are there any specific challenges faced while adopting soil and moisture conservation techniques
Lack of awareness
Lack of technical knowledge
Lack of technologies/ instruments
Requires huge investment
Requires hand holding
Others (specify)
G27
Have you received any training/ awareness sessions on water stewardship?
Yes
No
G28
If yes, who imparted this training?
Implementing Agency
Government officials
PRI members
Private agencies (NGOs, FPOs)
Others (Specify)
G29
If yes, how would you rate the usefulness of the training sessions?
Very useful
Somewhat useful
Not useful
G30
On what topics the training/ awareness campaigns are conducted ?
Rejuvenation of water bodies
Use of Sprinklers
Use of Drip irrigation
Check dams and farm ponds
Nala bunds and trenches
Use of Moisture meter
Rooftop water harvesting
Solar irrigation systems
Others (Specify)
G31
Are you part of a water users group/ community group formed for water stewardship?
Yes
No
G32
If yes, to what extent are members from such community groups involved in decision-making processes related to water management in the village?
Fully involved
Partially involved
Not involved
G33
Do you share the knowledge and skills acquired through the training programs obtained as part of the water usage group with other community members?
Always
Somewhat
Never
G34
Is there a mechanism in place for community members to provide feedback or suggestions on the water stewardship activities undertaken?
Yes
No
G35
How often are community meetings held to discuss progress and challenges related to water stewardship activities?
Monthly
Quarterly
Annually
Never
G36
What are the major functions of WUGs
Planning water schedule
Resolving conflicts
Seasonal planning
Others (Specify)
G37
Were you part of any FFS sessions?
Yes
No
Don't Know
G38
On what topics you attended
On Quality seed material
On sustainable production practice
Related to marketing
Value addition
Others (Specify)
G39
What were major challenges?
Inconvenient time
Logistical issue
Timely information
Less scope for discussion and feedback
No practical session
Others (Specify)
G40
Has your agricultural productivity changed after participating in water stewardship activities?
Increased
Remained the same
Decreased
G41
How has your household income been affected by the changes in agricultural practices or water availability due to
Increased
Remained the same
Decreased
G42
Besides water harvesting, have you adopted any other eco-friendly practices in agriculture as a part of the water stewardship program?
Yes
No
G43
If yes, Specify the methods adopted
G44
What role do women play in water stewardship activities within your community?
Leadership
Participation
No specific emphasis
Others (Specify)
Agro-Advisory
H01
Do you or anybody in the HH use the internet to get crop-related advisories?
Yes
No
H02
Are you currently getting any advisory services?
Yes
No
H03
Did you pay for the advisory services?
Yes
No
H04
What are the different types of Agro-advisories that you receive?
On Sourcing of Seeds
On fertilizer quantity
On the timely application of fertilizer
Agronomical information (crop selection, cultivation techniques, pest and disease management, soil management etc.)
Forewarnings of livestock-related diseases (infestation of mealy bug, hispa/case worm etc)
Weather forecast like rainfall
Others (Specify)
H05
How much did you pay for the advisory?
H06
What is the frequency of receiving the agro advisories?
Weekly
Monthly
Quarterly
Bi-quarterly
Annually
As and when required
Other’s (please specify)
H07
In what form do you receive the agro advisories?
Text messages
Whatsapp messages
Voice messages
Videos
Pictures and documents
Others (Specify)
H08
Who provided the agro advisories?
Private companies
Non-Profit institutions
Government departments (Agriculture Department/ Horticulture Department/ IMD/ SDMA)
Research institutes (KVK, OUAT, ICRISAT etc.)
Others (please specify)
H09
Please rate your satisfaction level with the advisory services that you received
Fully unsatisfied
Somewhat unsatisfied
Neutral
Somewhat satisfied
Fully satisfied
Don’t know
H10
What is the frequency of receiving training on cropping practices?
Never received
Weekly
Monthly
Episodic
As and when required
Others (please specify)
H11
Are you planning the management of farm resources based on weather forecasts?
Yes
No
H12
Do you consider weather effects when planning for farm operations?
Yes
No
H13
Would you be interested in receiving advice on advisory services?
Yes
No
H14
What are the major challenges in availing agro advisories?
Internet issues
Do not have a smartphone
Most of the information not available in the local language
Lack of support/knowledge to adopt practically on own
Non-availability of timely information
Lack of required information
No support for additional clarification/details, if required
Information difficult to understand
Others (specify)
Agri-Entrepreneurship
I01
Have you undertaken any business/agri-entrepreneurship (AE) activity?
Yes
No
I02
What business/agri-entrepreneurial activity are you engaged in?
Agri input shop
Crop advisory
Digital banking
Farm mechanisation
Market linkage
Nursery
Soil testing
Vermicompost
Processing industry
Other (Specify)
I03
Since when have you been engaged in this business/ entrepreneurial activity?
Before exposure to the ITC program
After exposure to the ITC program
I04
Has there been a change in profits of business activity since exposure to the program?
No change
Increased
Decreased
I05
Why did you choose this specific enterprise?
High demand
Low investment
Ease of production
Positive field experiences and success stories
Other (specify)
I06
What is your monthly income from this enterprise?
I07
How many people do you employ in your enterprise?
I08
How has starting this enterprise affected your annual income?
No change
Increased, but substantial reinvestment into the business
Increased
Decreased
I09
Is the income from the enterprise stable?
Yes
No
Varies seasonally
I10
How frequent is the flow of earnings?
Daily
Weekly
Bi-weekly
Monthly
Bi-monthly
Quarterly
Seasonal
Yearly
Other (Specify)
I11
Have you received any refresher training specific to your enterprise from the ITC project?
Yes
No
I12
What are the other sources from which you receive information related to enterprise activities ?
SHG
Farmer groups (FPOs, cooperatives, etc.)
Radio
Television
Fellow villagers (neighbours, sarpanch/village head, etc.)
Print sources (newspapers, magazines, pamphlets, posters, etc.)
Internet
Agri input shops
ITC project staff, field team
Extension workers (agri dept., ICRISAT or other R&D institutes, etc.)
Other (specify)
I13
Have you taken up any Value addition entrepreneurship?
Yes
No
I14
If yes, What kind of value addition ?
On produce post harvest process, packing
On Grading, sorting and branding
Ready to use products
Ready to Serve products
Others (Specify)
I15
What kind of support you have received
Subsidized loans
Technology support
Infrastructure support
Others (Specify)
I16
What is the extent of value addition in financial teams
10% increase in value
25% increase in Value
More than 50%
Varies
Others (Specify)
I17
How much the value addition is supplementing income
Has become main income source (If more than 50-75%)
Majorly supplementing my income ( if 50%)
Has become one of the main income source (if 25% )
Income has not been started/ started receiving
Others (Specify)
I18
Any challenges noticed during your value addition take up / what kind of support you are looking for expansion of value addition unit ?
Lack of information and guidance
Lack of suitable technology
Financial resource
Lack of infrastructure
Others (Specify)
I19
How many farmers and villages are you currently providing services to?
I20
What services are being offered to farmers by your enterprise?
Doorstep delivery
Doorstep access to services
Timely support
Reduction in transaction time and cost
Power pricing
Soil testing
Market linkage and supply
Other (Specify)
I21
What are your future plans for this enterprise?
Business expansion in scale and size
Expand the range of products and services
Start more branches
Increase customer coverage
Branding
Establishing value chain
Increase geographical coverage
Other (Specify)
I22
What are the major challenges you face in agri entrepreneurship?
Huge investment cost
Lack of financial support and funding
High rate of interest
Labour issues
Marketing issues
Lack of adequate training and handholding support
High competition
Lack of information and exposure
Lack of inputs and variation in supply
Fluctuation in demand
Lack of success stories
Other (Specify)
I23
Are you interested in starting an agri enterprise in the near future if you receive adequate support?
Yes
Maybe
No
I24
What kind of additional support do you need to successfully run an agri enterprise?
Training and refresher sessions
Financial support
Technology support
Infrastructure support
Others (Specify)
I25
What is the approximate amount of funds you require for business expansion?
Awareness/Capacity Building/Training
K01
Have you gone through any awareness campaigns/training/ capacity building programs so far?
Yes
No
Don't Know
K02
What are the Themes/Topics of the awareness campaigns you attended?
Health and nutrition Aspects
Education Aspects
Afforestation
NRM (Protection of Water bodies)
NRM (Soil rejuvenation)
Gender equality
Sustainable Agricultural practices
Climate resilience (Adaptation & mitigation related)
Rural entrepreneurship
Others (Specify)
K03
Who organizes the trainings/ campaigns as part of the current project?
Education institutions
Government Departments
Commercial agencies/companies
NGOs/CBOs
CSR/ Philanthropic institutes
Others (Specify)
K04
What are the focus areas which you would like to suggest/need for the trainings/ campaigns?
Health Aspects
Education Aspects
Afforestation
NRM (Protection of Water bodies)
NRM (Soil rejuvenation)
Gender equality
Sustainable Agricultural practices (CSA)
Climate resilience (Adaptation & mitigation related0
Rural entrepreneurship
Others (Specify)
K05
How would you rate the current trainings/ Campaigning plans?
Excellent
Good
Fair
Poor
K06
How would you rate the awareness level of the community/organization who is conducting training/ campaigning, about the issue in discussion?
High
Moderate
Low
K07
Have there been part of organizing/ conducting community Campaigning?
Yes
No
K08
Are you trained as a resource person for designing, planning and conduct training/ community campaigning?
Yes
No
K09
If yes, how effective do you think these trainings/ workshops have been?
Very effective
Somewhat effective
Not effective
K10
As a resource person, what are the challenges in conducting the training/ campaigns?
Lack of knowledge
Lack of technical guidance
Lack of financial guidance
Lack of human resource support
Lack of planning and implementation
Very brief trainings/workshops
Not Applicable
Others
K11
Any suggestions for community campaigning / training and to create awareness.
Awareness session modules
Sector wise campaigning
Season & need based campaigns
Target friendly location and time
Campaigning using Audio-visual aids/ Street plays
Using mobile and Apps
Others (Specify)
J12
Any challenges in availing loan ?
Lack of information
High rate of interest
Irregular income source for repayment
Geographical distance to banks
Seasonality of production
Lack of credit history
Lack of collaterals
Others (Specify)
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